Food pubs in the UK are redefining British cuisine. Explore the top 20 food pubs in the UK: a culinary tour of Britain's best gastropubs.
Introduction to the UK Gastropub Scene
Once a nation known more for its pints than its plates, the UK has undergone a remarkable culinary evolution over the past few decades. The food pubs in the UK have led this transformation, with gastropubs now representing the beating heart of modern British cuisine. Today, the top 20 food pubs in the UK: a culinary tour of Britain's best gastropubs is not just a mouthful—it's a journey through innovation, tradition, and downright deliciousness.
What Defines a Modern Food Pub?
A food pub, or gastropub, is a delightful hybrid: it retains the welcoming atmosphere and pint-pulling tradition of the classic British pub, while offering serious food often crafted by head chefs with Michelin-starred backgrounds. You'll find everything from steak pie and fish stew to bone marrow and chicken Kiev on these menus. It’s not just about food served, but how it's served—with flair, authenticity, and often a twist on tradition.
1. The Harwood Arms, West London
The Harwood Arms in Fulham remains London’s only Michelin-starred pub, serving wild British game and foraged ingredients in a rustic-chic setting. Known for its epic Sunday roasts and venison Scotch eggs, this pub takes “proper pub” fare to the next level.
2. The Unruly Pig, Suffolk
A winner of the Estrella Damm Top 50 Gastropubs award, this cheekily named spot features a seasonal menu full of modern British and Italian influences. Think slow-cooked pork belly or wild garlic gnocchi. The Unruly Pig in Bromeswell, Suffolk, is a bold and stylish gastropub that marries rustic charm with culinary excellence.
3. The Star Inn, North Yorkshire
Andrew Pern’s Star Inn in Harome near Helmsley blends country pub charm with fine dining excellence. With roaring fires, a thatched roof, and local ingredients, it’s a feast for all the senses.
4. The Fordwich Arms, Kent
Nestled in England’s smallest town, the Fordwich Arms boasts one Michelin star and riverside views. With its upstairs dining room, it serves exceptional tasting menus that elevate British food to new heights.
5. The Angel at Hetton, Yorkshire Dales
One of the first gastropubs, The Angel dates back centuries but is now led by Michelin-starred chef Michael Wignall, delivering daring dishes in an unpretentious setting.
6. The Cornish Arms, Tavistock
Owned by celebrity chef John Hooker, this Devon gem offers a brilliant combination of local produce, perfectly poured pints, and dishes that span pub classics to refined plates.
7. The Pack Horse, Southstoke
Expect good food with thoughtful presentation at this beautifully restored village pub near Bath. Their blood orange panna cotta is legendary among locals.
8. The Black Bear Inn, Usk
A Welsh rarebit masterpiece awaits at this Monmouthshire favourite. Locally sourced and passionately prepared, it’s ideal for both casual dinners and special occasions.
9. The Gunton Arms, Norfolk
Set in a deer park and decorated with Damien Hirst artwork, this one-of-a-kind pub features an open grill in the fireplace where meats are cooked over wood—truly unforgettable.
10. The White Swan, Fence
A real pub serving food rather than a restaurant with a bar. Chef Tom Parker gives a gourmet edge to hearty Lancashire staples in this warm and welcoming atmosphere.
11. The Clarence Tavern, Stoke Newington
A local treasure in North London, offering serious food like lamb shoulder and whole grilled fish in a relaxed, candlelit vibe. Regulars love its changing blackboard menus.
12. The Silver Cup, Hertford
Bringing finesse to Hertfordshire’s food scene, The Silver Cup marries British food with global influences and a strong commitment to local sourcing.
13. The Camberwell Arms, South London
With one of the best upstairs dining rooms in the capital, this pub is beloved by food writers and chefs alike. Its hearty menu features everything from ox tongue to jam roly-poly.
14. The Tamil Prince, Islington
A reimagined proper pub serving Tamil-spiced dishes like masala lamb chops and aubergine curry. A bold and vibrant addition to the gastropub industry.
15. The Waterman’s Arms, Richmond
Tucked by the Thames, it offers pub classics with flair—steak pie, fish and chips, and weekend brunches that draw queues around the block.
16. The Compton Arms, Islington
Inspired by George Orwell’s “Moon Under Water”, this place is beloved for its unique blend of third place comfort and killer chicken sandwiches.
17. The Three Horseshoes, South Dalton
Nestled in East Yorkshire, this Michelin Guide pub serves modern British fare in a grand Georgian building. The head upstairs dining area is perfect for date nights.
18. The Double Red Duke, Cotswolds
With rich interiors and a Burchett's Green-inspired menu, this pub combines bone marrow starters and dreamy puddings with countryside elegance.
19. The Wild Rabbit, Kingham
This two Michelin stars venue offers one of the most polished rural gastropub experiences in England. Luxurious, ethical, and undeniably delicious.
20. The Abbey Inn, Byland Abbey
Reopened in the past few years, this North Yorkshire venue is overseen by the same team behind the Black Swan at Oldstead. Expect tasting menus with high Newton-style ingenuity.
Why These Pubs Matter to the British Food Scene
The resurgence of British food owes much to these establishments. From reviving forgotten recipes like chicken kiev and welsh rarebit, to nurturing chefs who blend innovation with heritage, these pubs embody the spirit of Britain’s culinary renaissance.
Conclusion: A Toast to the Best Gastropubs in Britain
From the rolling hills of Yorkshire to the bustling streets of London, food pubs in the UK are redefining what it means to dine in a pub. With creativity, heart, and a commitment to British food, these establishments are elevating the gastropub industry to dazzling heights.
Whether you’re planning a foodie road trip or looking for your new local, this list offers a rich selection of the best gastropubs in the UK. So, grab a pint, take a seat by the fire, and savour every bite.
Behind the scenes, many of these venues rely on specialist hospitality support to keep standards high. Companies like Inn Control provide expert management solutions that help ensure every plate served meets the highest expectations. By streamlining operations, Inn Control helps the UK’s top food pubs thrive, both front of house and behind the scenes.
FAQS: Everything You Need to Know About Food Pubs in the UK
What is a gastropub?
A gastropub combines the atmosphere of a traditional pub with the food quality of a restaurant, often with a focus on seasonal and local ingredients.
How are food pubs different from traditional pubs?
Food pubs place a strong emphasis on the culinary experience. While drinks remain important, the serving food element is elevated to gourmet standards.
Are food pubs family-friendly?
Most definitely. Many have children’s menus and welcome families for Sunday roasts and relaxed dining.
Do UK food pubs cater for vegetarians or vegans?
Yes! Many now offer extensive plant-based options with the same care as meat dishes.
Which is the oldest food pub on the list?
The Angel at Hetton is widely considered one of the UK’s original gastropubs, dating back centuries.
Are any of these pubs featured in the Michelin Guide?
Yes, several—including The Harwood Arms, Fordwich Arms, and Wild Rabbit—are Michelin-rated or featured in the Michelin Guide.